The stainless steel pastry ring is used for molding cakes, cheesecakes, mousse, tiramisu, and chilled desserts. It helps create even layers and cleanly release desserts from the mold. It can also be used to shape salads, rice, and other dishes for serving.
- Type: Pastry ring
- Material: Stainless steel
- Diameter: 24 cm
- Type
- Pastry Ring
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.