Sliced porcini mushrooms are dried and retain their flavor and aroma for a long time. To use, soak them in warm water for about 20–30 minutes, until softened.
They pair well with sauces, soups, risotto, pilaf, fillings, pizzas, and meat dishes. Their flavor is described as earthy and woody.
- Type: Mushrooms
- Form: Dried, sliced
- Weight: 200 g
- Quantity: 1
Specifications
- Type
- Mushrooms
- Pieces
- 1 pcs
Dietary Preferences
- Organic Product
- No
- Gluten free
- No
Quantity
- Weight
- 200 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.