La Rustichella black truffle pâté adds an earthy truffle flavour and aroma to pasta, meat and eggs. Mix it with olive oil and a little pasta water to make a sauce, or with butter to make truffle butter. It also makes a great accompaniment to hot meat or blinis with anthotyro cheese or cream.

• Type: Pâté
• Flavour: Black truffle
• Weight: 280 g
• Quantity: 1
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