Organic thyme, which is traditionally known as a drink that helps with cough and soothes the throat, offering antiseptic properties. In a blend with other herbs, it is used as a tonic infusion. Its use is widespread as a culinary herb in Greek cuisine.

The organic thyme from symbeeosis can be consumed as a drink for its medicinal properties as well as a culinary herb to add aroma and flavor to dishes of Greek cuisine.

The particular type of thyme we have selected is considered to be one of the most aromatic thymes. As a beverage, it helps with cough and soothes the throat, having antiseptic action. Additionally, in combination with other herbs, it can also be consumed as a tonic infusion. Its use, however, is well-known as an herb that adds aroma and flavor to meats and poultry.

Thyme is a small aromatic, bee-friendly, Mediterranean plant.