The Kamille Km-8836 pierogi mold cuts and seals the dough into a uniform shape. Its inner side has a cavity for the filling.
To use it, cut out a dough disc with the bottom of the mold, place it on the inner side, and add the filling to the central cavity. Press to seal the dough, then carefully remove the pierogi. Hand washing is recommended.
- Type: Pierogi mold
- Pieces: 1
- Material: Stainless steel
- Length: 15 cm
- Width: 9.5 cm
- Height: 2.8 cm
- Cleaning: Hand wash
- Type
- Forms/Molds
- Material
- Metallic
- Pieces
- 1 pcs
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.