Whole Spanish anise seeds have a sweet, distinctive flavor and aroma reminiscent of fennel and licorice. They are used in stews, curry dishes, rice dishes and baked goods, as well as in the production of ouzo, tsipouro and raki. To flavor food, add them to the stock as it begins to boil.
- Type: Herb
- Form: Whole seeds
- Origin: Spain
- Weight: 10 g
Specifications
- Genre
- Seasonings
- Herbs Type
- Anise
Extra Specifications
- Mill
- No
Dietary Preferences
- Organic
- No
Quantity
- Weight
- 10 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.