Super Grade Rooibos red tea comes from the plant of the same name, which grows in South Africa. Its leaves are cut, fermented and dried, while the infusion has a light, sweet taste with notes of vanilla and honey and a pleasant aroma.

To prepare, use 12–15 g per litre of water at 80 °C and steep for 5–7 minutes. It can be served hot or cold, on its own or...