Bio Gel Water Kefir with hibiscus and blackcurrant is made by traditionally fermenting kefir grains in water, without milk. It is naturally carbonated, and fermentation gives it a fruity, slightly tart taste. It remains unpasteurized and unfiltered, preserving live probiotic cultures.
- Quantity: 330 ml
- Flavour ingredients: Hibiscus and blackcurrant
- Cultures: Live probiotic cultures
- Carbonation: Natural, from fermentation
- Organic: 100% certified
- Vegan: Yes
- Free from: Sugar, gluten, lactose and alcohol
- Serving suggestion: Serve chilled, any time of day
- Storage before opening: Keep unrefrigerated for up to 18 months
- Storage after opening: Refrigerate and consume the same day
- Vegan
- Yes
- Vegetarian
- Yes
- Gluten free
- Yes
- Lactose Free
- Yes
- Sugar Free
- Yes
- Quantity
- 330 ml
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.