Ready-to-use fondant icing for covering cakes, pies, and other sweets. Easily rolled out using a rolling pin and can be colored with food coloring.

Usage Instructions:

• Knead the fondant icing until it is sufficiently warm to optimize its quality characteristics.

Storage:

• After opening, store the product in airtight wrap, bag, or container.
• Keep in a cool, dry, and shaded place without humidity (maximum 65%).
• No refrigeration required.

Ingredients:

• Gluten-free!
• Dairy-free!
• Nut-free!

Suitable for Vegetarians/Vegans.