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Boker Core Santoku Knife from Stainless Steel 28.3cm
Knives

Boker Core Santoku Knife from Stainless Steel 28.3cm

The Santoku knife made of stainless steel by Boker, with a blade length of 28.3 cm, is ideal for any kitchen. This general-purpose knife is suitable for cutting meat, fish, and vegetables, providing...

The Santoku knife made of stainless steel by Boker, with a blade length of 28.3 cm, is ideal for any kitchen. This general-purpose knife is suitable for cutting meat, fish, and vegetables, providing versatility and comfort during meal preparation. With a sharper and thinner tip compared to a traditional Chef's knife, it facilitates detailed cutting tasks.

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See Description & Specifications See Description & Specifications

  • Item

    Santoku

    General purpose knife, suitable for meat, fish, and vegetables. It has a sharper and thinner tip than a Chef's knife, is lighter and smaller in size, while the length of its blade is ideal for fine chopping and slicing. Its serrations create air pockets that allow the knife to easily release food that usually sticks to the blades during cutting.
  • Blade Material Stainless Steel
  • Handle Material Wooden
  • Blade Length 28.3 cm
194 64 €
Delivery Wed, 12 Aug - Tue, 18 Aug
14,00 €   shipping cost
Sent from Greece
From Getters 4.5 (109)
4.5 (109 reviews)
Greece
2 pieces
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Product report

Description & Specifications

The Santoku knife made of stainless steel by Boker, with a blade length of 28.3 cm, is ideal for any kitchen. This general-purpose knife is suitable for cutting meat, fish, and vegetables, providing versatility and comfort during meal preparation. With a sharper and thinner tip compared to a traditional Chef's knife, it facilitates detailed cutting tasks.

Its blade, thanks to the grooves it features, creates air pockets, allowing food to be easily released and preventing sticking during slicing. Additionally, its lightweight and compact design makes it an excellent choice for chopping, dicing, and preparing thin vegetable slices.

  • Material: Stainless steel
  • Type: Santoku
  • Blade Length: 28.3 cm
  • Suitable for: Meat, fish, vegetables
  • Household Use: Supports domestic use

Manufacturer

Manufacturer Details

Warnings & Safety Information
Type
Santoku

Type

Santoku
General purpose knife, suitable for meat, fish, and vegetables. It has a sharper and thinner tip than a Chef's knife, is lighter and smaller in size, while the length of its blade is ideal for fine chopping and slicing. Its serrations create air pockets that allow the knife to easily release food that usually sticks to the blades during cutting.
Material
Stainless Steel
Handle Material
Wooden
Japanese
Yes

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
28.3 cm
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

194,64 €
14,00 €   shipping cost