FunCakes donut mix is used to make donuts at home, either in the oven or in a deep fryer. Water and vegetable oil are also required for preparation, and the donuts can be decorated after baking.
For best results, the ingredients should be at room temperature. Knead with a dough hook for 5 minutes, roll out to a thickness of approximately 5 mm and leave to rest for 25 minutes. Deep-fry at 180°C for approximately 90 seconds per side, or bake in an oven at 200°C, or at 180°C in a fan oven, for approximately 12 minutes until golden brown. The dough makes 12–24 donuts, depending on their size and thickness.
- Type: Donut mix
- Flavour: Chocolate
- Weight: 500 g
- Ingredients to add: 215 ml water and 65 ml vegetable oil (55 g)
- Kneading time: 5 minutes
- Dough thickness: Approximately 5 mm
- Resting time: 25 minutes
- Deep-fryer temperature: 180°C
- Frying time: Approximately 90 seconds per side
- Oven temperature: 200°C or 180°C in a fan oven
- Baking time: Approximately 12 minutes
- Yield: 12–24 donuts, depending on their size and thickness
Specifications
- Mix Type
- for Donut
- Flavor
- Chocolate
Additional Specifications
- Instant
- No
- Protein
- -
Dietary Preferences
- Organic Product
- No
- Gluten Free
- No
- Sugar Free
- No
- Vegan
- -
- Keto
- -
Quantity
- Weight
- 500 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.