The Hibiscus Medallion decorating mold creates a raised hibiscus design from fondant or sugar paste, which can be placed directly on cakes, cupcakes and cookies. The built-in cutting blades create clean, crisp edges. Made from food-safe silicone, it can also be used with chocolate, isomalt, buttercream, jelly, ice cream and other materials.
- Material: Food-safe silicone
- Type: For caramel
- Shape: Round
- Pieces: 1
- Uses: Sugar paste, fondant, modeling or flower paste, chocolate, isomalt, butter, ice, jelly, marzipan, hard and soft candies, gelatin, royal icing, buttercream and ice cream
Manufacturer
OEM- Type
- Creme Caramel
- Shape
- Round
- Material
- Silicone
- Removable Bottom
- No
- Socket Number
- -
- Pieces
- 1 pcs
- Height
- -
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.