An accessory specifically designed for those who want to make delicious gnocchi at home. Once you have prepared the dough and cut it into small pieces, sprinkle some flour on the rolling pin so that the dough doesn't stick.
Take a piece of gnocchi and gently press it on the wooden rolling pin, holding it between your thumb and index finger. Roll the piece of gnocchi over the wooden pin with a gentle motion to create the grooves.
You can either roll it simply on the surface of the pin or press it with a fork onto the pin for deeper grooves. Repeat the process until your dough is finished, boil the gnocchi, add the sauce of your choice, and enjoy the most delicious homemade gnocchi!