Panora Demerara brown sugar is made from sugar cane from Guadeloupe and is minimally processed, with a crystal-like texture. It has a golden-brown colour, large crystals, and a flavour with notes of molasses and caramel. It can be used to sweeten coffee and tea, as well as in desserts, cakes, biscuits, sauces, and marinades.
- Type: Demerara brown sugar
- Form: Granulated
- Origin: Guadeloupe
- Weight: 50 g
- Processing: Minimal
- Colour: Golden brown
- Texture: Coarse-grained and crunchy
- Flavour: Molasses and caramel
- Use: For beverages, desserts, cakes, biscuits, sauces, and marinades
Dimensions
- Product Type
- Brown Sugar
- Shape
- Crystalline
Dietary Preferences
- Organic Product
- No
Quantity
- Weight
- 50 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.