This is the lightest version of Italian Sambuca, produced from high-quality star anise based on the traditional Italian recipe.

Based on the authentic Italian recipe, Ramazzotti Sambuca honors its unique homeland with its commitment to quality and superior taste. Using the finest harvests of the star anise variety, Ramazzotti reveals its Mediterranean character and warm temperament.

On its own, with ice, or inside an espresso coffee, Ramazzotti Sambuca insists on being Italian and impresses.