Powder from the leaves of the Moringa oleifera tree, which grows at the foothills of the Himalayas, in northwestern India, and is cultivated in tropical regions.
Precautions: Not to be taken by pregnant women and those undergoing treatment with anticoagulant drugs.
How to use: Take 1 teaspoon daily. It can be used as tea, added to juices or yogurt, in salads and soups.
Nutritional information per 100g:
- Energy: 1234kj/295kcal
- Fat: 4.8g of which saturates 0.75g
- Carbohydrates: 22g of which sugars: 6g
- Dietary fiber: 30g
- Protein: 26g
- Salt: 0.26g
Origin: Egypt
Dimensions
- Type
- Moringa
- Type
- Powder
- Kid's
- No
Dietary Preferences
- Organic Product
- Yes
- Sugar-Free
- No
Quantity
- Weight
- 100 gr
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.