INGREDIENTS

• Brown rice flour (73.6%)
• Teff flour (26%)
• Emulsifier: monoglycerides and diglycerides of fatty acids

ALLERGENS

For allergens, see the ingredients in bold font.

NUTRITIONAL INFORMATION

• Energy: 350 calories (per 100g), 280 calories (per 80g)
• Fat: 3.6 g (per 100g), 2.9 g (per 80g)
• Of which saturated: 0.8 g (per 100g), 0.6 g (per 80g)
• Carbohydrates: 68 g (per 100g), 54 g (per 80g)
• Of which sugars: 1.4 g (per 100g), 1.1 g (per 80g)
• Dietary Fiber: 5.4 g (per 100g), 4.3 g (per 80g)
• Protein: 8.8 g (per 100g), 7.0 g (per 80g)
• Salt: 0.03 g (per 100g), 0.02 g (per 80g)
• Magnesium: 112mg (per 100g), 89.6mg (per 80g)
• Potassium: 380mg (per 100g), 304mg (per 80g)
• Iron: 2.1mg (per 100g), 1.7mg (per 80g)