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ISOβ+ Protein Whey Gluten Free with Flavor Hazelnut 900gr
Proteins

ISOβ+ Protein Whey Gluten Free with Flavor Hazelnut 900gr

4+ Nutrition ISOβ+ is a whey protein isolate produced using cross-flow microfiltration and ultrafiltration. It contains Proβios Matrix, with probiotics and nucleotides, as well as vitamins B1, B2 and...

4+ Nutrition ISOβ+ is a whey protein isolate produced using cross-flow microfiltration and ultrafiltration. It contains Proβios Matrix, with probiotics and nucleotides, as well as vitamins B1, B2 and B6.

  • Protein source: Whey protein
  • Processing: Isolate
  • Flavour: Hazelnut
  • Net weight: 900 g
  • Serving size: 30 g
  • Protein per serving: 26 g
  • Energy per serving: 112...
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Top specs

  • Protein Source

    Whey

    Whey protein is the most common protein. It is rich in amino acids (BCAA) and rapidly absorbed. It is usually divided into three types: Concentrate/WPC, Isolate/WPI and Hydrolysed. It is ideal for muscle recovery and growth, especially after training.

  • Processing Type

    Isolate

    Tends to be absorbed more quickly by the body and usually has less sugar, fat, and lactose than Concentrate.

  • Nutritional Preferences

    Gluten-Free

    Suitable for individuals with gluten metabolism intolerance (sensitivity) and for those with conditions such as celiac disease.

  • Sweeteners

    Sucralose

    Popular sweetener with very high sweetening power and zero calories. Preserves the original flavor without leaving a metallic or bitter aftertaste.
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Product report

Description

Description

4+ Nutrition ISOβ+ is a whey protein isolate produced using cross-flow microfiltration and ultrafiltration. It contains Proβios Matrix, with probiotics and nucleotides, as well as vitamins B1, B2 and B6.

  • Protein source: Whey protein
  • Processing: Isolate
  • Flavour: Hazelnut
  • Net weight: 900 g
  • Serving size: 30 g
  • Protein per serving: 26 g
  • Energy per serving: 112 kcal
  • Additional ingredients: Proβios Matrix with probiotics and nucleotides, vitamin B1 (0.66 mg per serving), vitamin B2 (0.84 mg per serving), vitamin B6 (0.84 mg per serving)
  • Dietary features: Gluten-free
  • Sweetener: Sucralose

Manufacturer

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Product Details

Protein Source
Whey

Protein Source

Whey

Whey protein is the most common protein. It is rich in amino acids (BCAA) and rapidly absorbed. It is usually divided into three types: Concentrate/WPC, Isolate/WPI and Hydrolysed. It is ideal for muscle recovery and growth, especially after training.
Taste
Hazelnut
Processing Type
Isolate

Processing Type

Isolate

Tends to be absorbed more quickly by the body and usually has less sugar, fat, and lactose than Concentrate.
Sweeteners
Sucralose

Sweeteners

Sucralose
Popular sweetener with very high sweetening power and zero calories. Preserves the original flavor without leaving a metallic or bitter aftertaste.

Additional Specifications

Nutritional Preferences
Gluten-Free

Nutritional Preferences

Gluten-Free

Suitable for individuals with gluten metabolism intolerance (sensitivity) and for those with conditions such as celiac disease.

Quantity

Total Weight
900 gr

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Description & Specifications

4+ Nutrition ISOβ+ is a whey protein isolate produced using cross-flow microfiltration and ultrafiltration. It contains Proβios Matrix, with probiotics and nucleotides, as well as vitamins B1, B2 and B6.

  • Protein source: Whey protein
  • Processing: Isolate
  • Flavour: Hazelnut
  • Net weight: 900 g
  • Serving size: 30 g
  • Protein per serving: 26 g
  • Energy per serving: 112 kcal
  • Additional ingredients: Proβios Matrix with probiotics and nucleotides, vitamin B1 (0.66 mg per serving), vitamin B2 (0.84 mg per serving), vitamin B6 (0.84 mg per serving)
  • Dietary features: Gluten-free
  • Sweetener: Sucralose

Manufacturer

Manufacturer Details

Warnings & Safety Information

Product Details

Protein Source
Whey

Protein Source

Whey

Whey protein is the most common protein. It is rich in amino acids (BCAA) and rapidly absorbed. It is usually divided into three types: Concentrate/WPC, Isolate/WPI and Hydrolysed. It is ideal for muscle recovery and growth, especially after training.
Taste
Hazelnut
Processing Type
Isolate

Processing Type

Isolate

Tends to be absorbed more quickly by the body and usually has less sugar, fat, and lactose than Concentrate.
Sweeteners
Sucralose

Sweeteners

Sucralose
Popular sweetener with very high sweetening power and zero calories. Preserves the original flavor without leaving a metallic or bitter aftertaste.

Additional Specifications

Nutritional Preferences
Gluten-Free

Nutritional Preferences

Gluten-Free

Suitable for individuals with gluten metabolism intolerance (sensitivity) and for those with conditions such as celiac disease.

Quantity

Total Weight
900 gr

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

4+ Nutrition