The lotus pods have many small holes where shrimp can hide and find food.

They are a natural product that may vary in shape, size, and texture. The lotus pods are filled with tannins that have many positive effects and naturally reduce pH. These substances also have antibacterial properties.

The lotus pods give the water a brown color and are suitable for creating a black water biotope. They offer a unique aesthetic to any aquarium.

They contain polyphenols, proteins, polysaccharides, and other compounds typically found in other herbs and leaves.

• Before use, we recommend boiling the lotus pods for 40 minutes.
• During boiling, place them under a heavy object.
• Finally, soak them in water overnight, again under a heavy object. This is done to minimize the floating ability of the pods.

Natural product that may vary in shape, size, and texture.