Knives

Tasty Santoku Knife 13/24 5cm

Santoku knife, based on the Japanese method of cutting, ideal for various cuts and techniques in the kitchen.

The Santoku knife is the general-purpose knife that means "three virtues," as it can be...

Santoku knife, based on the Japanese method of cutting, ideal for various cuts and techniques in the kitchen.

The Santoku knife is the general-purpose knife that means "three virtues," as it can be used for meat, fish, and vegetables. The 13 cm stainless steel blade is ideal for:

  • Slicing
  • Dicing
  • Filleting fish, meat, and vegetables

Its lightweight makes it...

See full description See full description
  • Blade Material Stainless Steel
  • Blade Length 13 cm
  • See all
6 30
Delivery by Fri, 03 Jul
14,00 €   shipping cost
Sent from Greece
From Salesway
Greece
1 piece
See Cutlery on the page of Salesway

Description

Description

Santoku knife, based on the Japanese method of cutting, ideal for various cuts and techniques in the kitchen.

The Santoku knife is the general-purpose knife that means "three virtues," as it can be used for meat, fish, and vegetables. The 13 cm stainless steel blade is ideal for:

  • Slicing
  • Dicing
  • Filleting fish, meat, and vegetables

Its lightweight makes it comfortable and effortless even after prolonged use. The grooves on the blade facilitate cutting without ingredients sticking to the knife.

Hand washing is recommended.

Manufacturer

See full description

Specifications

Specifications

Type
Santoku
Material
Stainless Steel
Japanese
Yes
Professional Series
No
Household Use
Yes
Pieces
1 pcs
Blade Length
13 cm
Colour
Blue
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Reviews (1)

Reviews

  1. 1
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product

Description & Specifications

Santoku knife, based on the Japanese method of cutting, ideal for various cuts and techniques in the kitchen.

The Santoku knife is the general-purpose knife that means "three virtues," as it can be used for meat, fish, and vegetables. The 13 cm stainless steel blade is ideal for:

  • Slicing
  • Dicing
  • Filleting fish, meat, and vegetables

Its lightweight makes it comfortable and effortless even after prolonged use. The grooves on the blade facilitate cutting without ingredients sticking to the knife.

Hand washing is recommended.

Manufacturer

Type
Santoku
Material
Stainless Steel
Japanese
Yes
Professional Series
No
Household Use
Yes
Pieces
1 pcs
Blade Length
13 cm
Colour
Blue
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

Reviews (1)

  1. 1
  2. 4 stars
    0
  3. 3 stars
    0
  4. 2 stars
    0
  5. 1 star
    0
Review this product
6,30 €
14,00 €   shipping cost