Color: Gray

Size: 45 x 65 cm

Material: Silicone

Temperature Resistance: 260 to -60°C

Additional Features:

• Does not absorb odors
• Occupies very little space when folded
• Easy to wash under running water
• Dough does not stick to the silicone
• No greasing required
• Includes scales for length and diameter
• Does not deform when rolled up
• Withstands temperatures from 260°C to -60°C
• Does not get damaged when cut, e.g., for cookies
• It is non-slip and does not slide during dough kneading

The silicone baking surface is ideal for kitchens. Thanks to the pleasant flexibility of the material, it occupies very little space when rolled up and can be stored even in a small drawer. All home cooks know how difficult it is to knead dough that sticks to the wooden countertop. With the choice of this silicone surface, you can make dough, dumplings, or pizza without extra stress.

It is made from high-quality materials and ensures that it will not absorb odors or moisture from the liquids added during baking. The material is health-safe and neutral for food.

The length and diameter scales are very useful to ensure that cookies will have the correct sizes. Additionally, they are not convex, so they will not leave marks on the dough. Ideal for taking it with you on trips or camping, as it easily folds to fit into any luggage.