Salt

Black Pakistani Himalayan Salt Kala Namak Coarse 500 Gr

Coarse-grained black Kala Namak salt is a volcanic salt from the Himalayas, with a dark color and a slightly sulfurous, egg-like taste. It is used in Asian cuisine to add a distinctive flavor to...

Coarse-grained black Kala Namak salt is a volcanic salt from the Himalayas, with a dark color and a slightly sulfurous, egg-like taste. It is used in Asian cuisine to add a distinctive flavor to sauces, salads, chutneys, fruit and vegetables.

In small amounts, it can be used in plant-based recipes such as vegan mayonnaise and omelets to add an egg-like...

See Description & Specifications See Description & Specifications
5 19 €

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Description & Specifications

Coarse-grained black Kala Namak salt is a volcanic salt from the Himalayas, with a dark color and a slightly sulfurous, egg-like taste. It is used in Asian cuisine to add a distinctive flavor to sauces, salads, chutneys, fruit and vegetables.

In small amounts, it can be used in plant-based recipes such as vegan mayonnaise and omelets to add an egg-like flavor.

  • Type: Himalayan salt
  • Form: Coarse-grained
  • Color: Black
  • Taste: Slightly sulfurous, with an egg-like flavor
  • Weight: 500 g

Manufacturer

Specifications

Weight
500 gr
Type
Himalayan
Type of Grinding
-
Smoked
No
Grinder
No

Dietary Preferences

Organic Product
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

5,19 €
14,00 €   shipping cost