Flour from Soft Wheat category M.
Enriched with Gluten
Ideal Flour for Bakery and Pastry Products (such as brioche).
Specifications
- Type
- Flour
- Main Indredient
- Wheat
- Hardness
- Soft
- Use
- Pastry
- Pieces
- 1 pcs
- Weight
- 1 gr
Dietary Preferences
- Organic Product
- No
- Gluten Free
- No
Extra Specifications
- Wholegrain
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.