VEVOR Commercial Hard Ice Cream Machine
Discover the ultimate solution for ice cream production with the VEVOR Commercial Hard Ice Cream Machine. Ideal for commercial use, this machine offers high performance and reliability.
Product Features:
- Output: 18 liters/hour (4.8 gallons/hour)
- Construction Material: Stainless Steel 201 and Hopper made of Stainless Steel 304
- Cylinder Capacity: 6 liters (1.6 gallons)
- Noise Level: ≤66 dB
- Operating Temperature: 5-32°C (41-89.6°F)
- Mobile Design: Easy to move for flexibility in use
Advantages:
The machine features an optimized cooling system for excellent performance and durability. It is ideal for cafes, patisseries, and other businesses that wish to offer quality ice cream to their customers.
With the VEVOR Commercial Ice Cream Machine, you can create unique flavors and impress your customers with the quality and texture of your ice cream.
- Type
- Ice Cream
- Bucket Capacity
- 18 lt
- Placement
- -
- Production
- -
- Length
- -
- Width
- -
- Height
- -
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.