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Arosis Carolina Rice is perfect for completing your lunch or dinner table. This white medium-grain rice releases starch during cooking while maintaining its texture. It is the best choice for stuffing vegetables such as cabbage rolls, stuffed vegetables, and grape leaves, providing a juicy result. To achieve the perfect texture, rinse the rice thoroughly in a colander under running water to remove surface starch. Then, add lemon juice and mix well. This way, the rice will stay fluffy and absorb fats, making it suitable for pilafs like vegetable rice, spinach rice, or even meatballs. Although not recommended for risotto due to its fragility, Arosis Carolina Rice will surely satisfy your taste buds in your culinary creations.
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