The extra virgin olive oil contains valuable ingredients that promote health and well-being.

At the Monastery, there is a certified olive mill, which is a continuation of the traditional stone-built olive mill.

Olive oil production is a fundamental activity in monastic life and contributes to daily life, worship, and nutrition.

The Holy Monastery of Vatopedi has decades of experience in olive cultivation and selects exquisite olive oils with strict criteria.

The olive oils are produced exclusively from collaborating Monastic Olive Groves according to the cultivation practices of the Holy Monastery of Vatopedi.