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Ingredients: Sugar, Glucose Syrup, Vegetable Fat, Water, Color, Dyes, Preservatives, Stabilizers.
Flavor: Vanilla
TRESOR Fondant: Soft and ideal for coating.
Storage Conditions & Shelf Life: The product should be stored in a dry place and preferably at a temperature between 15˚-26˚C. Consume by the expiration date as indicated on the package.
Packaging: Airtight sealed with a plastic lid for reuse.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
