White sesame seeds are hulled and used as a topping for bread, baked goods and tsoureki, enhancing their flavour and aroma. They are also an ingredient in traditional Greek products and sweets, such as Thessaloniki-style sesame bread rings, lagana flatbread and pasteli.
- Type: White sesame seeds
- Form: Hulled
- Weight: 250 g
- Origin: Domestic
- Suitable for vegans: Yes
Manufacturer
OEMDimensions
- Type of Nut
- White Sesame
- Format
- Peeled/Pitted
- Weight
- 250 gr
Dietary Preferences
- Organic Product
- No
- Vegan
- Yes
- Gluten Free
- No
- Osmotic
- No
Extra Specifications
- Protein
- -
- Origin
- Domestic
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.