The Baharat spice blend, also known as “7 Spices,” is used with vegetables, meat and minced meat. The recommended dosage is 20–25 g per kilogram.

• Type: Spice blend
• Weight: 500 g
• Ingredients: Coriander, sumac, salt, ginger, caraway, cinnamon, sweet paprika flakes, allspice, cumin, black pepper, hot paprika flakes, nutmeg, cloves
• Recommended dosage: 20–25 g...