The jam from the Holy Monastery of Timios Prodromos in Vombokou is made by the nuns with apricots, sugar and lemon juice. It contains no preservatives and can be spread on bread or served with yogurt, desserts, ice cream, oatmeal and baked goods.
- Flavor: Apricot and lemon
- Quantity: 240 g
- Preservatives: None
- Storage after opening: Refrigerate
Manufacturer
OEMSpecifications
- Flavour
- Apricot, Lemon
- Quantity
- 240 gr
Dietary Preferences
- Organic Product
- No
- No Sugar Added
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.