What is xylitol? Chemically, xylitol is a polyalcohol. It was discovered by Nobel laureate Emil Fischer in 1900. It is a natural sugar substitute, synthesized in plants and in smaller amounts in the human body. The first source of xylitol was birch, later other plants rich in xylan were used.

The positive effects of using chewing gum with xylitol:

• Increases saliva production (in dry mouth).
• Limits the formation of dental plaque.
• Reduces bacteria that create acids and plaque.
• Helps in the remineralization of tooth enamel.
• Reduces the transmission of "carious infection" from the pregnant mother to the fetus.
• Provides long-term protection even in case of temporary discontinuation of use.
• Uses xylitol as a sweetener 100% (not sugar) and is suitable for diabetics.

Who are xylitol products recommended for:

• For everyone who wants to keep their teeth healthy, regardless of age.
• For mothers.