Nutritional Value of Dried Figs
Dried figs are an excellent source of dietary fiber, antioxidants, vitamins, and minerals. They contribute to the proper functioning of the digestive system due to their high fiber content, while they are a natural source of energy due to their natural sugars. They contain calcium, iron, magnesium, and potassium, which support the health of bones, muscles, and the heart. Additionally, they are high in polyphenols, which act as powerful antioxidants. Their consumption helps regulate blood sugar levels and improve intestinal health. They are a nutritious and healthy snack choice.
Nutritional Value per 100g
- Energy: 249 kcal
- Proteins: 3.3 g
- Carbohydrates: 63.9 g
- Sugars: 47.9 g
- Dietary Fiber: 9.8 g
- Fats: 0.9 g
- Potassium: 680 mg
- Calcium: 162 mg
- Iron: 2.0 mg
They are an ideal snack for energy and health!
Manufacturer
OEMDimensions
- Type of Fruit
- Figs
- Weight
- 250 gr
Dietary Preferences
- Organic Product
- No
- Vegan
- No
- Gluten Free
- No
- Osmotic
- No
Important information
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.