LorAnn's professional bakery emulsions are distinguished by concentrated extracts with a rich, robust, and long-lasting flavor. The emulsions are particularly suitable for use in more extreme environments and can withstand processing at high temperatures. An excellent choice for all the cakes you make yourself, cookies, as well as for fillings, such as frosting and desserts.

• Water-soluble

Ingredients: water, propylene glycol, color: caramel, natural and artificial flavor, alcohol, xanthan gum, corn syrup, sugar, molasses.

May contain traces of: egg, peanuts, soy, milk.

This product is: Kosher Certified, gluten-free.