Coconut flour is made from finely ground dried coconut, which remains after extracting coconut oil. It has a pleasant aroma and a fine sweet taste, making it ideal for use in both savory and sweet low-carbohydrate recipes. Due to its low carbohydrate content and high fiber content, it is an excellent choice for healthy dietary options. Additionally, it contains nutrients such as vitamin C, iron, vitamin B1, manganese, and calcium, making it a nutritious supplement for your recipes.

• Weight: 250g