Cooking machine using the Sous Vide method. With a 360° water circulation system, the sous vide heats the water safely and evenly, quickly bringing it to the desired temperature.

Its design with a rear hook is suitable for use with various types of containers. Easy to use in the kitchen or at home.

Simply seal the food in a vacuum bag and then place it in a container of water. Place the slow cooker in the container and adjust the appropriate amount of water.

Then, turn on the device, press and hold the "ON" button, and the current temperature will be displayed on the screen. Use the +/- on the front panel to set the temperature and the timer.

Finally, when the food reaches the desired temperature and time, take it out and it's ready.