Set the delivery location to see products according to your choice.
The shelled pistachios are produced by a group of young producers on family farms in the Mesogeia region, following gentle farming practices.
They are handpicked in August and sun-dried.
They are packaged in a controlled atmosphere to remain fresh until consumption.
Lemon juice and Kytherian salt flakes were used for roasting according to the traditional recipe.
They should be stored in a cool and dry place.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.