The taste of fresh banana in every moment of yours.

• Without Sugar
• Without Additives
• Very crunchy

Discover the irresistible taste and nutritional value of Freeze Dried Banana.

Thanks to the natural freeze drying method, the banana retains all its nutrients, natural aroma, and characteristic sweetness. Ideal for snacks, adding to yogurt, smoothies, cereals, or even desserts.

BENEFITS:

• 100% banana without additives or preservatives
• Natural source of potassium, magnesium, and B vitamins
• Provides immediate natural energy and contributes to the proper functioning of the muscular system
• Crunchy, sweet, and rich in fiber
• Ideal snack for athletes, children, and anyone who loves a natural diet

FREEZE DRIED - WHAT IS IT?

The freeze dry method or lyophilization is a process where the food is frozen and then dehydrated under vacuum (without air) and at low temperature. This removes the water without destroying the nutrients, flavor, aroma, and shape of the product.

Simply put: the fruit remains almost as it was fresh, only it's light and crunchy! This technique allows for:

• The complete preservation of the vitamins, minerals, and antioxidants of the fruit.
• The preservation of flavor and aroma, as if you're eating fresh Banana.
• A crunchier, lighter texture without the need for preservatives or added sugar.
• A long shelf life of the product without losses in its nutritional value.

Nutritional declaration (per 100g):

• Energy: 1487 kJ / 350 kcal
• Fat: 1.2 g of which Saturated: 0.4 g
• Carbohydrates: 75.8 g of which Sugars: 41.6 g
• Dietary fibers: 9.7 g
• Protein: 4.1 g
• Salt: 0.01 g