The Currant as it should be: nutritious, crunchy, and natural.

• Without Sugar
• Without Additives
• Very crunchy

Discover the intense flavor and nutritional power of Freeze Dried Currant without sugar and additives! Thanks to the natural freeze-drying method, it retains all its valuable nutrients, unique aroma, and characteristic sweet and sour taste. Ideal for snacking, adding to cereals, smoothies, or healthy desserts.

BENEFITS:

• 100% natural product without additives and preservatives
• Rich source of vitamin C, antioxidants, and dietary fiber
• Boosts the immune system and the proper functioning of the body
• Natural choice for low-fat snacks
• Crunchy and tasty, ideal for daily healthy nutrition

FREEZE DRIED - WHAT IS IT?

The freeze-dry or lyophilization method is a process where the food is frozen and then dehydrated under vacuum (without air) and at low temperature. Thus, water is removed without destroying the nutrients, taste, aroma, and shape of the product. Simply put: the fruit remains almost as it was fresh, only it is light and crunchy!

This technique allows:

• The full preservation of the fruit's vitamins, minerals, and antioxidants.
• The retention of taste and aroma, as if you are eating fresh Currant.
• A crunchier, lighter texture without the need for preservatives or added sugar.
• Long shelf life of the product without losses in its nutritional value.

PRODUCT OF POLAND

Nutritional declaration (per 100g):

• Energy: 1322 kJ / 311 kcal
• Fat: 4 g of which Saturated: 0.5 g
• Carbohydrates: 26.8 g of which Sugars: 4.0 g
• Dietary fiber: 24.7 g
• Proteins: 29.7 g
• Salt: 0.2 g