Smoked boukovo is a spice made from dried smoked red peppers.

It is a good source of dietary fiber, folic acid, vitamins A, C, B6, K, and manganese.

It is commonly used:

• in spicy grilled meats
• in baked legumes
• in soups with legumes
• in sauces with a spicy flavor
• in gourmet fish

It is an essential element of Northern Greek cuisine.