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Fitness Pasta provides a strong feeling of fullness for several hours. They are pasta made from organic glucomannan flour, the root of the ancient Konjac plant, and contain no wheat. Konjac flour has been consumed in Japan for many centuries.
The pasta has a low caloric value (just 6 calories per 100g serving). They are a dietary alternative as they are gluten-free, fat-free, and free of salt/sodium.
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