Gluten-Free Brown Rice Penne 250g. With high nutritional value, low fat, and no additives, the penne made from organic brown rice is a healthy and filling pasta. They are produced in a bronze mold using a low-temperature drying method to preserve their nutrients and rich flavor.

• Wonderful texture that pairs excellently with cheeses, seafood, meats, and vegetables.
• Suitable for all types of sauces.
• Certified gluten-free product, suitable for individuals with gluten intolerance or celiac disease.
• Also suitable for vegans.

Ingredients: organic brown rice flour, water.

Average Nutritional Value/100g:

• Energy: 1533kJ/362kcal
• Fat: 2.7g - of which saturated: 0.6g
• Carbohydrates: 75.7g - of which sugars: 0.5g
• Dietary fiber: 2.7g
• Protein: 7.4g
• Salt: 0.007g