Beetroot noodle pasta from the Women's Agricultural Cooperative of Mesotopos, ideal for creating meals with a delicious and healthy addition to your diet. These noodles are cut into flat sheets, with a distinctive beetroot flavor, offering a unique taste experience that will delight your guests, whether in soups or as a side dish. They weigh 500 grams, perfect for family meals or friendly gatherings.

The preparation is easy: make sure the water is boiling vigorously before adding the noodles. Add salt in the amount of one tablespoon for every 5 liters of water and boil the pasta, stirring occasionally to prevent sticking. Thanks to their top-quality recipe, these noodles are ready to serve quickly and with a distinctive flavor.