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Tea Green Golden Sun 1.5g Sachet
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Tea Green Golden Sun 1.5g Sachet

Ceylon Green Tea Bags

Ceylon green tea (Sri Lanka) in bag form is a convenient option for the daily consumption of this natural beverage, preserving most of its valuable benefits.

  • Form: Bags (1.5g /...

Ceylon Green Tea Bags

Ceylon green tea (Sri Lanka) in bag form is a convenient option for the daily consumption of this natural beverage, preserving most of its valuable benefits.

  • Form: Bags (1.5g / bag)
  • Origin: Ceylon (Sri Lanka)
  • Type: Authentic Green Tea (Camellia Sinensis)
  • Flavor: Fresh, slightly bitter with grassy notes
  • Aroma: Herbal, clean, slightly...
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Description

Description

Ceylon Green Tea Bags

Ceylon green tea (Sri Lanka) in bag form is a convenient option for the daily consumption of this natural beverage, preserving most of its valuable benefits.

  • Form: Bags (1.5g / bag)
  • Origin: Ceylon (Sri Lanka)
  • Type: Authentic Green Tea (Camellia Sinensis)
  • Flavor: Fresh, slightly bitter with grassy notes
  • Aroma: Herbal, clean, slightly floral
  • Brew Color: Light yellow-green
  • Caffeine Content: Moderate (less than black tea or coffee)

Benefits & Properties:

  • Antioxidant action
  • Boosts metabolism
  • Improves concentration and mood
  • Supports cardiovascular health
  • Anti-inflammatory and detoxifying action

Preparation Method: 1 bag in 200 ml of water at 75–85°C. Steeping time: 2–3 minutes. Optional: add lemon or honey.

Uses:

  • Morning or afternoon beverage for well-being
  • Complement to detox or weight loss diets
  • Cold tea (iced tea) in summer with lemon or mint
  • Alternative for those avoiding coffee

Manufacturer

Manufacturer Details

Warnings & Safety Information
See full description

Specifications

Specifications

Dimensions

Type
Green

Type

Green
It is rich in antioxidant ingredients that contribute to fighting oxygen free radicals. It is made from leaves and buds of Camellia sinensis that have not undergone the same withering and oxidation process used to produce oolong and black tea. There are several varieties of green tea, which differ significantly based on the variety of C. sinensis used, growing conditions, gardening methods, production processing, and harvest time. 2. *Oxidation is the process where the leaf changes color from green to light brown and then dark brown. The more it oxidizes, the darker the tea and stronger in taste compared to other types of tea.
Ideal for
Afternoon Break
Quantity
1.5 gr
Pieces
1 pcs

Dietary Preferences

Organic Product
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

See all specifications

Description & Specifications

Ceylon Green Tea Bags

Ceylon green tea (Sri Lanka) in bag form is a convenient option for the daily consumption of this natural beverage, preserving most of its valuable benefits.

  • Form: Bags (1.5g / bag)
  • Origin: Ceylon (Sri Lanka)
  • Type: Authentic Green Tea (Camellia Sinensis)
  • Flavor: Fresh, slightly bitter with grassy notes
  • Aroma: Herbal, clean, slightly floral
  • Brew Color: Light yellow-green
  • Caffeine Content: Moderate (less than black tea or coffee)

Benefits & Properties:

  • Antioxidant action
  • Boosts metabolism
  • Improves concentration and mood
  • Supports cardiovascular health
  • Anti-inflammatory and detoxifying action

Preparation Method: 1 bag in 200 ml of water at 75–85°C. Steeping time: 2–3 minutes. Optional: add lemon or honey.

Uses:

  • Morning or afternoon beverage for well-being
  • Complement to detox or weight loss diets
  • Cold tea (iced tea) in summer with lemon or mint
  • Alternative for those avoiding coffee

Manufacturer

Manufacturer Details

Warnings & Safety Information

Dimensions

Type
Green

Type

Green
It is rich in antioxidant ingredients that contribute to fighting oxygen free radicals. It is made from leaves and buds of Camellia sinensis that have not undergone the same withering and oxidation process used to produce oolong and black tea. There are several varieties of green tea, which differ significantly based on the variety of C. sinensis used, growing conditions, gardening methods, production processing, and harvest time. 2. *Oxidation is the process where the leaf changes color from green to light brown and then dark brown. The more it oxidizes, the darker the tea and stronger in taste compared to other types of tea.
Ideal for
Afternoon Break
Quantity
1.5 gr
Pieces
1 pcs

Dietary Preferences

Organic Product
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.

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