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The Fennel seed is ideal for adding flavor and aroma to your garden or kitchen. It is a variety with an upright root, characterized by large size and spherical shape, and its color is white. Its flavor is very aromatic with a crunchy texture, making it perfect for various culinary uses.
This variety is perennial, meaning it can grow and continue to thrive for more than two years, enduring various climatic conditions.
The suitable seasons for sowing are spring, summer, and autumn, while harvesting can be done in summer and autumn.
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