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Zaxaropolis My Choco almond dragees combine a whole roasted almond with caramel-flavoured milk chocolate, covered in a thin sugar coating. They have a classic shape and a speckled gold colour.
To preserve them, store in a cool, dry, shaded place at a temperature of 18–25 °C, and do not refrigerate.
Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.
