Ecomil Coconut Dessert with Vanilla, 2x125g. A plant-based coconut dessert with vanilla that combines the rich flavor of vanilla with the velvety texture of coconut. It is 100% plant-based, organic, and gluten-free, ideal for healthy and tasty desserts.

• Gluten-free
• 100% plant-based, suitable for vegans and vegetarians
• Organic product
• Lactose-free
• Low in saturated fat
• High in dietary fiber
• Free from artificial flavors or preservatives

Ingredients: Water, coconut cream (coconut, water), cane sugar, cashews, coconut oil, inulin (agave fiber), tapioca starch, corn starch, concentrate (carrot, apple), natural vanilla flavor, bourbon vanilla extract (0.15%), thickener: agar-agar.

Nutritional value per 100g:

• Energy: 623kJ/149kcal
• Fat: 7.9g (of which saturates: 6.0g)
• Carbohydrates: 17g (of which sugars: 10g)
• Dietary fibers: 2.65g
• Protein: 1.0g
• Salt: 0.03g

Ideal as a cool dessert, a complement to fresh fruits, or a base for creative vegan recipes. Packaged in 2x125g. Origin: Spain.

Note: The product is produced in a facility that processes nuts, soy, celery, and sesame. Store in a cool, dry place.