Ecomil Coconut Dessert with Vanilla, 2x125g. A plant-based coconut dessert with vanilla that combines the rich flavor of vanilla with the velvety texture of coconut. It is 100% plant-based, organic, and gluten-free, ideal for healthy and tasty desserts.
- Gluten-free
- 100% plant-based, suitable for vegans and vegetarians
- Organic product
- Lactose-free
- Low in saturated fat
- High in dietary fiber
- Free from artificial flavors or preservatives
Ingredients: Water, coconut cream (coconut, water), cane sugar, cashews, coconut oil, inulin (agave fiber), tapioca starch, corn starch, concentrate (carrot, apple), natural vanilla flavor, bourbon vanilla extract (0.15%), thickener: agar-agar.
Nutritional value per 100g:
- Energy: 623kJ/149kcal
- Fat: 7.9g (of which saturates: 6.0g)
- Carbohydrates: 17g (of which sugars: 10g)
- Dietary fibers: 2.65g
- Protein: 1.0g
- Salt: 0.03g
Ideal as a cool dessert, a complement to fresh fruits, or a base for creative vegan recipes. Packaged in 2x125g. Origin: Spain.
Note: The product is produced in a facility that processes nuts, soy, celery, and sesame. Store in a cool, dry place.
