Skroutz.mt

Kasumi Knife Chef from Damascus Steel 24cm
Knives

Kasumi Knife Chef from Damascus Steel 24cm

The Chef's Knife 24 cm made of Damascus steel from the Kuro series by Kasumi is ideal for all cutting tasks in the kitchen. Its curved blade shape and lightweight handle allow for precise cutting.

  • ...

The Chef's Knife 24 cm made of Damascus steel from the Kuro series by Kasumi is ideal for all cutting tasks in the kitchen. Its curved blade shape and lightweight handle allow for precise cutting.

  • Blade: Made from Damascus steel forged by hand in Japan. It consists of a central core of hard alloy Molybdenum vanadium steel (AUS8) with a Rockwell hardness of...
See Description & Specifications See Description & Specifications

  • Item

    Chef

    The chef's knife is a versatile kitchen tool, ideal for cutting, chopping, slicing, and filleting. It features a wide and slightly curved blade, allowing for a natural motion during cutting. It is mainly made of durable steel and has an ergonomic handle for a stable and comfortable grip.

  • Blade Material

    Damascus Steel

    The Damascus Steel is composed of a central core of hard steel alloy with VG10 carbon on which steel sheets are folded, creating a hard, extremely sharp blade that is also flexible and highly resistant to oxidation and wear, with a long-lasting edge.
  • Blade Length 24 cm
The product is not available for shipping to the selected country.
Review the product
Product report

Description & Specifications

The Chef's Knife 24 cm made of Damascus steel from the Kuro series by Kasumi is ideal for all cutting tasks in the kitchen. Its curved blade shape and lightweight handle allow for precise cutting.

  • Blade: Made from Damascus steel forged by hand in Japan. It consists of a central core of hard alloy Molybdenum vanadium steel (AUS8) with a Rockwell hardness of 58HRC, combined with 32 layers of SUS410 steel.
  • Precision: The blade is extremely sharp up to 15° and resistant to oxidation and wear.
  • Handle: Made from wood with an epoxy coating, in a Japanese octagonal design, easy to grip and waterproof.
  • Packaging: Packaged in luxury packaging.

Kasumi produces its knives at Sumikama Hamono in Seki, Japan, renowned for its tradition in knife making.

Manufacturer

Manufacturer Details

Warnings & Safety Information
Type
Chef

Type

Chef

The chef's knife is a versatile kitchen tool, ideal for cutting, chopping, slicing, and filleting. It features a wide and slightly curved blade, allowing for a natural motion during cutting. It is mainly made of durable steel and has an ergonomic handle for a stable and comfortable grip.
Material
Damascus Steel

Material

Damascus Steel
The Damascus Steel is composed of a central core of hard steel alloy with VG10 carbon on which steel sheets are folded, creating a hard, extremely sharp blade that is also flexible and highly resistant to oxidation and wear, with a long-lasting edge.
Japanese
No

Japanese

Renowned for their exceptional quality, sharpness, and craftsmanship, designed for precision and delicate movements.
Professional Series
No

Professional Series

Professional-use knives are designed for intensive and continuous use in the kitchen. They stand out for their durability, sharpness, and ergonomic handle, ensuring precision, comfort, and safety.
Household Use
Yes
Pieces
1 pcs
Blade Length
24 cm
with Non-Stick Coating
No
Dishwasher safe
No

Important information

Specifications are collected from official manufacturer websites. Please verify the specifications before proceeding with your final purchase. If you notice any problem you can report it here.