Description

The herb acts as an expectorant, emollient, tonic, and galactagogue. It is useful for local treatment and reducing inflammation in conditions such as wounds, abscesses, irritated sores, fistulas, and tumors. It may help with bronchitis and, when used as a gargle, relieve the throat. Its bitter taste explains its use in digestive disorders and lowering blood sugar.

It is a strong stimulant of milk production in mothers and is safe. It has a reputation for enhancing breast development. It is used in homeopathy as a laxative, for lubricating the intestines, reducing fever, in inflammations and lung disorders. It also helps reduce cholesterol and blood sugar levels, as well as mucus reduction in asthma and sinusitis.

Usage: Simmer 1.5 teaspoons of seeds in a cup of water for 10 minutes. Strain and drink three times a day. To improve the bitter taste, fennel or anise can be added. Results appear quickly, and patients may feel amazing euphoria within two or three days.

Product details

• Origin: Egypt