40g package containing crushed dill leaves. Dill, also known as Anithon (ancient Greek) and Anethum graveolens (scientific name), has been used since antiquity for culinary and medicinal purposes.

Historical Information: In ancient Greece, dill was a symbol of prosperity and was used for making medicinal recipes by Hippocrates. It was also recognized by the Egyptians and Romans for its beneficial properties in the digestive process.

Characteristics:

• Annual plant belonging to the Apiaceae family.
• With thin, branched leaves and small yellow flowers.
• Thrives mainly in temperate climates, such as in Greece.

Properties: Dill has been shown to possess antispasmodic and diuretic properties, as well as essential oils that help in the treatment of indigestion.

Usage Instructions: Add 1 tablespoon of dried dill to a covered container and pour 1 glass of boiling water over it. Let it steep for 10-15 minutes and strain before use. Ideal for vegetarians and vegans.

Origin: Greece, Imathia Prefecture.

Storage: In a dark and cool place (5°C – 15°C).

Important Note: The information provided is for informational purposes only. The product is not intended for diagnosing, treating, or curing human diseases. Consult your doctor before use if you are pregnant or breastfeeding.