Allspice, 50 g packaging.

Allspice is the fruit of a tropical tree cultivated in Jamaica, Cuba, and Mexico. It is a spice with a distinctive and intense aroma, which pairs well with:

• pepper
• cinnamon
• clove
• nutmeg

It is used in charcuterie, distilling, confectionery, and cooking, giving a unique flavor to sauces, meats, and fish. Some of the most popular recipes that include it are stew, braised dishes, and savory rabbit.

Origin: Cuba

Storage: In a dark and cool place (5°C – 15°C)